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£60,000 fine for persistent food hygiene breaches (13 June 2016)

Date: 13/06/2016
Duncan Lewis, Legal News Solicitors, £60,000 fine for persistent food hygiene breaches

A man who ran an illegal fish processing business and supplied food products unfit for human consumption has been fined £60,000 for multiple food hygiene and health and safety breaches.

Michael Adedpipe and his company Ades Limited were known to council officers at the Royal Borough of Greenwich in south London, as the company had previous been fined for a catalogue of offences committed in 2012 –
including selling bags of rice which had been contaminated by mice droppings.

In December 2014, Royal Borough of Greenwich Officers discovered an unauthorised fish processing and packaging business operating within a run-down building in Charlton, southeast London.

Royal Borough Environmental Health Officers raided the business, after it was found that they were supplying products across Europe illegally and in very poor sanitary conditions.

Officers condemned over 3,580kg of food products as not safe for human consumption – including mouldy fish found in a packaging room.

At Woolwich Crown Court, the company was fined £60,000 in total and ordered to pay costs of £2,195.31, as well as a victim impact order of £120.

The Judge warned that a repeat offence would result in a prison sentence for the director.

Royal Borough of Greenwich Cabinet Member for Community, Safety and Environment, Councillor Jackie Smith, said:

“The Royal Borough of Greenwich welcomes punitive action being taken against businesses blithely ignoring the law, even after formal warnings.

“We will continue to do all we can to protect the health of our residents through cracking down on such unsafe practices.”

Duncan Lewis Personal Injury Solicitors – No win no fee Food Poisoning Claims

Duncan Lewis personal injury solicitors can advise those who have contracted food poisoning caused by poor hygiene or negligent food preparation on a package holiday holiday or in restaurants or food outlets on how to make a no win no fee food poisoning or holiday illness claim, including claims relating to:

• Amoebic dysentery
• Campylobacter
• E.coli
• Giardiosis
• Listeria
• Salmonella
• Shigella.

Food poisoning claims and holiday illness claims have to be made within three years of illness or diagnosis of illness. Children can make personal injury claims up to the age of 21.

For expert legal advice on no win no fee Food Poisoning Claims, call Duncan Lewis